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Healthy Living

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5 Best Vegetables to Eat

Vegetables provide texture, colour & flavour plus plenty of nutrients

Spinach— nutritional powerhouse providing iron, calcium, magnesium

Carrots— rich in beta- carotene, Vitamin A , fibre

Bell Peppers— vitamin C , beta carotene

Collard Greens—vitamins A, C, K , calcium

Broccoli— high fibre, vitamin C , superstar for guy health & immunity


Eat them raw, cooked, steamed, in smoothies , stews, soups.

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Box 12
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